MEXICAN GOULASH

[Debbie]

Cook 1 1/2 cups Macaroni for 7 minutes.

In a large pan cook together:
1/2 pound hamburger
1/2 cup chopped onion
1/4 cup chopped green pepper
Cook these until the meat is browned and the vegetables are tender.
Drain off all fat.

Add:
3 cups of tomato juice I always use no salt
cooked macaroni
1/4 teaspoon garlic powder
pepper to taste
1/4 teaspoon chili powder

Simmer until most of the liquid is absorbed.

[exotica leathers]

Hungarian Goulash is a thick meat and vegetable stew with a broth that's heavily seasoned with paprika, while American Goulash is a quick dish made from ground beef, tomato sauce, herbs, and elbow macaroni noodles. It also goes by the name of American Chop Suey.