Post by Debbie on Jun 7, 2012 23:43:14 GMT -5
2 acorn squash, cut into 1-inch rings and seeded
2/3 cup packed brown sugar
1/2 cup butter, softened
Arrange squash in a shallow baking pan; cover with foil.
Bake at 350° for 35-40 minutes or until tender.
Combine sugar and butter; spread over squash.
Bake uncovered, for 15-20 minutes, basting occasionally.
2/3 cup packed brown sugar
1/2 cup butter, softened
Arrange squash in a shallow baking pan; cover with foil.
Bake at 350° for 35-40 minutes or until tender.
Combine sugar and butter; spread over squash.
Bake uncovered, for 15-20 minutes, basting occasionally.