Post by Debbie on Jun 16, 2012 13:24:42 GMT -5
1 egg
1 tbsp. milk
2 slices white bread
Salt and pepper to taste
1 slice American cheese
Crack the egg into a microwave-safe cereal bowl and whisk in the milk.
Season with salt and pepper.
Cook in the microwave on 100% power for 1 - 2 minutes.
While the egg is cooking, toast the bread.
Use a spoon to remove the cooked egg from the bowl and set it on one piece of toast.
Top with a slice of cheese and the other piece of toast.
Cook in the microwave until cheese is melted, about 15 seconds.
1 tbsp. milk
2 slices white bread
Salt and pepper to taste
1 slice American cheese
Crack the egg into a microwave-safe cereal bowl and whisk in the milk.
Season with salt and pepper.
Cook in the microwave on 100% power for 1 - 2 minutes.
While the egg is cooking, toast the bread.
Use a spoon to remove the cooked egg from the bowl and set it on one piece of toast.
Top with a slice of cheese and the other piece of toast.
Cook in the microwave until cheese is melted, about 15 seconds.