Post by Debbie on Jun 7, 2012 0:44:48 GMT -5
3 cups cooked penne pasta
2 small zucchini
1 medium bell pepper
1/2 cup balsamic vinaigrette
fetta cheese crumpled
Cut zucchini and bell pepper into strips. Toss and coat with 3 tablespoons of the vinaigrette. Place vegetable on a broil pan and sprinkle with pepper. Broil for about 10 minutes, stirring every few minutes, until vegetable are tender.
Mix vegetables with pasta remaining vinaigrette and feta cheese. Serve chilled.
2 small zucchini
1 medium bell pepper
1/2 cup balsamic vinaigrette
fetta cheese crumpled
Cut zucchini and bell pepper into strips. Toss and coat with 3 tablespoons of the vinaigrette. Place vegetable on a broil pan and sprinkle with pepper. Broil for about 10 minutes, stirring every few minutes, until vegetable are tender.
Mix vegetables with pasta remaining vinaigrette and feta cheese. Serve chilled.